Pico De Gallo
Fresh veggies and lots of flavor make this one of our favorite sides
Equipment
- Food Processor
- Large Bowl
Ingredients
- 4 Roma Tomatoes
- 2 Jalapeños Optional for heat
- ½ Both Red and Sweet Onion
- Cilantro To Taste
- Garlic To Taste
- 1 Lime Zest and Juice
- Black Pepper To Taste
- 1 Poblano
Instructions
- Cut Roma Tomatoes in half, remove meat from 2
- Remove stems, cut Jalapeños and poblano in half, remove meat and seeds if you want less heat
- Cut the onions in chunks
- Add veggies, cilantro, lime zest and juice, garlic, and pepper to food processor
- Run the food processor for a few seconds. The longer you run the blender the smaller the pieces.
Tried this recipe?Let us know how it was!